According to a market report by UNWTO – UN World Tourism Organization, food tourism is a growing trend around the world. Gastronomy has become an essential part of any tourism experience and is a valuable mechanism to benefit rural communities,
Cologne’s culinary diversity: From traditional local cuisine to high-class eating
Cologne’s cuisine is highly varied. With more than 3,000 gastronomic establishments to choose from, there is something to meet every taste. Alongside the hearty fare served up in the typical Cologne brewery pub, a whole range of new restaurants recently
Tourism Organizations – Europe
Tourism Organizations – Europe This page lists tourism organizations in Europe. The purpose of this page is to show different types of organizations, structures and events that European destinations establish to manage and promote themselves. This is not an exhaustive
Romans and Wine: Discovering Danube countries by cultural theme routes
The Route of the Roman Emperors and the Danube Wine Route allow new experiences in some of the Danube countries. The Danube is not only the second longest river in Europe but also connects ten countries and four capitals. Within