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According to a market report by UNWTO – UN World Tourism Organization, food tourism is a growing trend around the world. Gastronomy has become an essential part of any tourism experience and is a valuable mechanism to benefit rural communities,
International tourist arrivals worldwide grew by 6% in January-April of 2017 compared to the same period last year, with business confidence reaching its highest levels in a decade. Sustained growth in most major destinations and a steady rebound in others
In an ever-evolving marketplace, 2017 is yet another exciting year presenting many new developments. Some of the major trends, in general and in tourism, include sustainability, virtual reality, the growth of the sharing economy, increased personalization and focus on the
Consumers say companies should focus on providing good jobs, good quality products and being environmental The top three most important responsibilities for companies today, in the eyes of consumers, are providing good jobs for people, producing good quality products or